
HALINÁ Modern Filipino Kitchen + Bar
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HALINÁ Modern Filipino Kitchen + Bar: Weekend Silog Brunch and Modern Filipino Dinners
Halina is a modern Filipino kitchen and bar in Vancouver’s Hastings-Sunrise neighbourhood. Its weekend brunch is one of the better reasons to make the trip from Delta: silog plates, grilled eggplant frittata and pandesal sandwiches, served Saturdays and Sundays from 10 a.m. to 2 p.m.

Brunch, the Filipino Way

Silog is a whole category of Filipino breakfast, named for the garlic rice (sinangag) and egg (itlog) at its centre. Halina’s version, Three Stars and a Sun, lets you pick tapa, sisig, baconchon or fried marinated milkfish, then adds two eggs your way, garlic rice, atchara, house salad and a side soup.
For something lighter, there is the Filipino-style scrambled egg with toasted pandesal, or tortang talong, a grilled eggplant frittata with mushrooms and tofu crumble.
Also Worth Ordering
Bringing the Kids
There is a kids’ menu for ages 12 and under, with buttermilk pancakes at brunch and options like crispy chicken tenders with Halina-style spaghetti at dinner.
After Brunch
Weekend happy hour, called Tambayan Hour, runs from 2 to 5 p.m. on Saturdays and Sundays and again from 8 p.m. to close every day.
Getting There
Halina is at 2439 E Hastings St in Vancouver. A free two-hour community parking lot is at the corner of Kamloops Street and Franklin Street, and the entrance is wheelchair accessible.
Business Details
Address: 2439 E Hastings St, Vancouver, BC V5K 1Y8
Phone: 778-504-0970
Email: [email protected]
Website: halinarestaurant.com
Instagram: @halina.yvr
Hours:
Monday to Thursday: 5 p.m. to 10 p.m.
Friday: 5 p.m. to 11 p.m.
Saturday: 10 a.m. to 11 p.m.
Sunday: 10 a.m. to 9 p.m.
Weekend brunch runs 10 a.m. to 2 p.m. Check the restaurant’s website for holiday hours.
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